Tag: منشاء تركي نان و نام سنگك

All together Turkish bread Turkish چیزمان;

نان سنگک

Sangak bread

One of the Pan-Turks claims that the "bread" of Persian Turks It is from the Turks to Iranians, the importance of this claim is better known when we know that this sangak is no longer that old Sangak and thanks to the velayati system, it has a dignity and has reached a grain of thousands of tomans..

Of course we Curmudgeon and perhaps this points to the bread to the Turks at a bread in the La تاریخشان to the shared souvenir, but these guys are not aulshan that time of Surrey and charshnbeh Marilyn Monroe And Rumi And Military And Ibn Sina They started, and now they've reached Sangak bread and goat broth, and if they keep going, they won't just leave anything from our historical past, they must demand something for these historical services..

Ali ایحال encyclopedia of Jewish cuisine which is a The comprehensive academic reference For the classification of foods is a belief to the contrary belief, this pan is trkyst pantrkyst friends According to the encyclopedia ofSangak bread is an Iranian bread that, contrary to the belief of this friend of Pan Turkistman, its name is derived from the same word "stone" Persian and has long been the standard bread of the Iranian army, each soldier has a bag of flour and pebbles with him and if necessary, he cooks bread by doughing the flour..

Barbari bread would also name it barbarian name of "the people of Afghanistan," the traditional bread and nothing to do with the Turks, and in the 18th century came to Iran.

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