One of the Pan-Turks claims that the "bread" of Persian Turks است و از ترکان به ایرانیان رسیده؛ اهمیت این ادعا زمانی بهتر مشخص می شود که بدانیم این سنگک دیگر آن سنگک قدیم نیست و به لطف نظام ولایی، ارج و منزلتی دارد و به دانه ای هزار تومان رسیده است.
Of course we Curmudgeon and perhaps this points to the bread to the Turks at a bread in the La تاریخشان to the shared souvenir, but these guys are not aulshan that time of Surrey and charshnbeh Marilyn Monroe And Rumi And Military And Ibn Sina شروع کردند و حالا به نان سنگک و آبگوشت بزباش رسیدند و اگر همینطور پیش بروند، نه فقط چیزی از گذشته تاریخی ما باقی نمی گذارند، لابد نقدا یک چیزی هم برای این خدمات تاریخی مطالبه می کنند.
Ali ایحال encyclopedia of Jewish cuisine which is a The comprehensive academic reference For the classification of foods is a belief to the contrary belief, this pan is trkyst pantrkyst friends According to the encyclopedia ofSangak bread is an Iranian bread that, contrary to the belief of this friend of Pan Turkistman, its name is derived from the same word "stone" Persian and has long been the standard bread of the Iranian army, each soldier has a bag of flour and pebbles with him and if necessary, he cooks bread by doughing the flour..
Barbari bread would also name it barbarian name of "the people of Afghanistan," the traditional bread and nothing to do with the Turks, and in the 18th century came to Iran.